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Brings together more than eighty gourmet recipes for such fare as Balsamic-Glazed Mushrooms, Duck Breasts with Caramelized Pears, and Chocolate Truffle Tartlets, providing accompanying wine suggestions, a food-and-wine matching chart, and a glossary of unusual terms and ingredients. Additional Details
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BOOK TYPE : NF
BRAND : MORGAN, JEFF/ ROTHFELD, STEVEN (
DEWEY CLASSIFICATION : 641.5973
LANGUAGE : ENGLISH
NUMBER OF PAGES : 223
PUBLISH DATE : 2002/02/01
PUBLISHER IMPRINT CODE : CHRON
PUBLISHER NAME : CHRONICLE BOOKS LLC
RETURNS ACCEPTED? : YES
SKU : 9780811832137
UPC : 9780811832137
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