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Demonstrates how to prepare favorite Asian dishes using everyday ingredients and techniques, in a collection of recipes that includes Thai curries, Chinese noodles, Korean barbecues, and Indian vegetables. Additional Details
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BOOK TYPE : NF
BRAND : HENRICKSSON, MARNIE
LANGUAGE : ENGLISH
NUMBER OF PAGES : 336
PUBLISH DATE : 2003/08/01
PUBLISHER IMPRINT CODE : WMCKB
PUBLISHER NAME : HARPERCOLLINS
PUBLISHER STATUS CODE : OS
RETURNS ACCEPTED? : YES
SKU : 9780060084660
UPC : 9780060084660
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