|
A leading authority on Italian cuisine presents a taste-tempting cookbook that provides more than one hundred traditional and modern Italian recipes infused with the author's easy, infectious style, including such innovative dishes as Sirloin Steak in Pepper Crust, Celery Gratin, and Baked Polenta Topped with Four Cheeses. Original. Additional Details
\N
BOOK TYPE : NF
BRAND : D'ACAMPO, GINO
DEWEY CLASSIFICATION : 641
LANGUAGE : ENGLISH
NUMBER OF PAGES : 176
PUBLISH DATE : 2008/03/01
PUBLISHER IMPRINT CODE : CATHI
PUBLISHER NAME : NATL BOOK NETWORK
PUBLISHER STATUS CODE : OS
RETURNS ACCEPTED? : YES
SKU : 9781904920717
UPC : 9781904920717
|