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Presents more than four hundred authentic recipes from countries around the world along with information on land, history, food, and cooking techniques for each region. Title: International Cuisine Author: Nenes, Michael F. Publisher: John Wiley & Sons Inc Publication Date: 2008/07/15 Number of Pages: 855 Binding Type: HARDCOVER Library of Congress: 2008009580 BRAND : NENES, MICHAEL F. SKU : 9780470052402 UPC : 9780470052402
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