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An expert in nutrition rates the top fifty "fat flushing foods" and discusses seasonings that provide antiviral, antibacterial, and antifungal functions in a book that hopes to reveal some of the most healthy foods one can add to their diet. Original. 50,000 first printing. Additional Details
antibacterial
BOOK TYPE : NF
BRAND : GITTLEMAN, ANN LOUISE
DEWEY CLASSIFICATION : 613.2/5
LANGUAGE : ENGLISH
NUMBER OF PAGES : 124
PUBLISH DATE : 2004/04/01
PUBLISHER IMPRINT CODE : MCGRA
PUBLISHER NAME : MCGRAW-HILL
RETURNS ACCEPTED? : YES
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