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One of the country's top bakers has created a practical, complete reference for making pies and pastries that includes more than two hundred recipes, countless tips and hints, extensive decorating techniques, and detailed information on ingredients and equipment. 125,000 first printing. Tour. BOMC Good Cook Main & BOMC Alt. Additional Details
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BOOK TYPE : NF
BRAND : BERANBAUM, ROSE LEVY/ MAESTRO, L
LANGUAGE : ENGLISH
NUMBER OF PAGES : 512
PUBLISHER IMPRINT CODE : SCRIB
PUBLISHER NAME : SIMON & SCHUSTER
RETURNS ACCEPTED? : YES
SKU : 9780684813486
UPC : 9780684813486
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