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A pioneering doctor and research scientist presents compelling arguments linking the consumption of high-fructose corn syrup to rising obesity levels, diabetes, and other health issues, in a reference that shares guidelines for reducing fructose intake and countering its negative effects. Simultaneous. Additional Details
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BOOK TYPE : NF
BRAND : Johnson, Richard J., M.D./ Gower, Timothy/ Gollub, Elizabeth, Ph.D.
DEWEY CLASSIFICATION : 612.3/96
LANGUAGE : ENGLISH
NUMBER OF PAGES : 390
PUBLISH DATE : 2009/04/28
PUBLISHER IMPRINT CODE : GLLEY
PUBLISHER NAME : SIMON & SCHUSTER
RETURNS ACCEPTED? : YES
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