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Presents nutritional analysis, selection, storage, and cooking advice, and recipes for vegetables, fruits, fish, shellfish, nuts, legumes, dairy foods, and grains, along with information on how to incorporate these foods into a healthy eating plan. Additional Details
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AUTHOR : MATELJAN, GEORGE
BOOK TYPE : NF
BRAND : MATELJAN, GEORGE
DEWEY CLASSIFICATION : 613.2
LANGUAGE : ENGLISH
NUMBER OF PAGES : 880
PUBLISH DATE : 2007/04/30
PUBLISHER IMPRINT CODE : GMFPB
PUBLISHER NAME : MIDPOINT TRADE BOOKS INC
PUBLISHER STATUS CODE : PS
RETURNS ACCEPTED? : YES
SKU : 9780976918547
UPC : 9780976918547
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