1 - Magnetic Mesh Screen Door
$17.90
Green 10" Non Stick Ceramic Pan
$9.95 - In stock
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Estimated delivery: 3-5 business days.
Why this product
- • Ergonomic handle stays cool to the touch
- • Withstands thousands of abrasive scrubs
- • uses no PFOA (Perfluorooctanoic acid)
- • Aluminum core allows for higher cooking temperatures
- • Ceramic pan
- • Non stick
Specifications
| Variation Relationship | None |
|---|---|
| Package Length | 5.00 |
| Package Height | 5.00 |
| Package Width | 5.00 |
| Package Weight Ounces | 48.00 |
| Main Image use for category Category. Larger the small | https://www.customersystem.com/products/2040675/images/small.jpg |
| Main Image small version for category | https://www.customersystem.com/products/2040675/images/category.jpg |
| Product SKU | 2040684 |
| UPC | 2040684 |
| A short 3-5 word that described the product and is SEO optimized. Can be derived from the product title. If product has variants it should append those values such as color, size, scent, etc to make each slug unique. Process variant slugs but using the parents slug and appending these values. | green-10-inch-non-stick-ceramic-cooking-pan |
Description
This Natural Ceramic Pan Doesn't Chip, or Flake, Making It The Safe Way To Healthy Cooking
The non stick ceramic pan can be used to fry, saute, and bake. The ceramic non-stick surface with aluminum core allows for higher cooking temperatures, while the Ergonomic handle stays cool to the touch. It withstands thousands of abrasive scrubs, and uses no PFOA (Perfluorooctanoic acid).The non-stick surface you're probably using now may be banned in the future because it can emit a toxic gas if left on high heat. So you may be cooking on a chemical surface that can produce toxic gases that are very dangerous to your health. It gets worse; that old non-stick cooking surface will probably chip, flake and wear off into your food as you're cooking. Then when you eat that food, you ingest those toxins! This new ceramic pan's natural ceramic cooking surface doesn't chip, or flake, making it a safe and a preferable way to a healthy cooking lifestyle.
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