Green 10" Non Stick Ceramic Pan

This Natural Ceramic Pan Doesn't Chip, or Flake, Making It The Safe Way To Healthy Cooking

         The non stick ceramic pan can be used to fry, saute, and bake. The ceramic non-stick surface with aluminum core allows for higher cooking temperatures, while the Ergonomic handle stays cool to the touch. With better non-stick properties, the Green Pan allows you to cook with as little as half the amount of oil normally used, and it makes cleaning a breeze. It withstands thousands of abrasive scrubs, and uses no PTFE, PFOA and other harmful chemicals.

         Conventional non-stick cookware is achieved through a coating of PTFE (PolyTetraFluoroEthylene), a synthetic substance that has waxy properties. At very high temperatures, PTFE begins to decompose and release fumes which are documented to be lethal to birds and small pets, and which can be harmful to humans.In addition, traditional pans incorporating PTFE are manufactured with the aid of PFOA (PerFluoroOctanoic Acid), which the EPA has classified as a 'persistent pollutant of the environment'.t gets worse; that old non-stick cooking surface will probably chip, flake and wear off into your food as you're cooking. Then when you eat that food, you ingest those toxins! This new ceramic pan's natural ceramic cooking surface doesn't chip, or flake, making it a safe and a preferable way to a healthy cooking lifestyle.