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Supplies consumers with vital information needed to judge the safety of a wide variety of food additives, updating the reference to encompass the more than twelve thousand ingredients in new food products, and offers detailed explanations of food production technologies, safe storage procedures, and the new label regulations. Original. 15,000 first prinitng. Additional Details
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BOOK TYPE : NF
BRAND : Winter, Ruth
LANGUAGE : ENGLISH
NUMBER OF PAGES : 595
PUBLISHER IMPRINT CODE : HARMO
PUBLISHER NAME : RANDOM HOUSE INC
RETURNS ACCEPTED? : YES
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