Offers recipes designed to accompany the treatment of diabetes, including first courses, entrees, and desserts, complemented by full-color photographs of the well-garnished dishes. Title: La Cocina Y Diabetes/ Cooking and Diabetes Author: Lafond, Jacques Publisher: Imaginador Publication Date: 2006/06/09 Number of Pages: 61 Binding Type: PAPERBACK Library of Congress: Additional Details\N BRAND : Lafond, Jacques
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