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An entertaining compilation of sophisticated essays and cartoons on the world of food and drink from the pages of The New Yorker features Susan Orlean's tribute to Cuban cuisine, Calvin Trillin's instructions on how to find the perfect New York bagel, and other works by Joan Didion, Anthony Bourdain, John McPhee, Adam Gopnik, John Cheever, and Roald Dahl, among others. 35,000 first printing. Additional Details
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BOOK TYPE : NF
BRAND : REMNICK, DAVID (EDT)
LANGUAGE : ENGLISH
NUMBER OF PAGES : 582
PUBLISH DATE : 2007/10/09
PUBLISHER IMPRINT CODE : RANDO
PUBLISHER NAME : RANDOM HOUSE INC
RETURNS ACCEPTED? : YES
SKU : 9781400065479
UPC : 9781400065479
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