A collection of recipes from Juneau, Alaska's, renowned Fiddlehead Restaurant includes recipes for appetizers, soups, sandwiches, seafood salads, main dishes, breads, desserts, and special sauces and dressings Title: The Fiddlehead Cookbook Author: Decherney, Nancy/ Decherney, John/ Marshall, Deborah/ Brook, Susan Publisher: St Martins Pr Publication Date: 1993/09/01 Number of Pages: Binding Type: PAPERBACK Library of Congress: 91020932 Additional Details\N BRAND : DECHERNEY, NANCY/ DECHERNEY, JOH SKU : 9780312098063 UPC : 9780312098063
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