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Describes how oysters are cultivated off the northwest French coast of Brittany, and examines the history, myths, and legends of the region, in a new edition of the National Book Award-winning travelogue, updated with a new essay by Mark Kurlansky. Reader's Guide available. Reprint. Additional Details
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BOOK TYPE : NF
BRAND : Clark, Eleanor/ Kurlansky, Mark (INT)
LANGUAGE : ENGLISH
NUMBER OF PAGES : 223
PUBLISH DATE : 2006/05/01
PUBLISHER IMPRINT CODE : HRPMC
PUBLISHER NAME : HARPERCOLLINS
PUBLISHER STATUS CODE : OS
RETURNS ACCEPTED? : YES
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