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A tempting cookbook inspired by the gracious lifestyle and Southern cuisine of the charming Georgia city includes a plethora of Southern favorites, such as grits and rice, soups and stews, poultry, fish and meat, side dishes, and desserts, as well as a he
Title: The Savannah Cookbook
Author: Fowler, Damon Lee/ Carrington, John Robert, III (PHT)
Publisher: Gibbs Smith
Publication Date: 2008/05/09
Number of Pages: 222
Binding Type: HARDCOVER
Library of Congress: 2007042889 Additional Details\N
BRAND : FOWLER, DAMON LEE/ CARRINGTON, J
SKU : 9781423602248
UPC : 9781423602248
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