The author of The Taste of Summer prepares for fabulous foods of fall and winter with a taste-tempting array of seventy-five recipes for such hearty seasonal dishes as Roast Duck with Lavender Honey Sauce, Hearty Lentil Soup with Grilled Sweet and Title: The Taste Of The Season Author: Worthington, Diane Rossen Publisher: Chronicle Books Llc Publication Date: 2004/09/09 Number of Pages: 179 Binding Type: PAPERBACK Library of Congress: 2004005722 BRAND : WORTHINGTON, DIANE ROSSEN SKU : 9780811837927 UPC : 9780811837927
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