Green 10" Non Stick Ceramic Pan

This Natural Ceramic Pan Doesn't Chip, or Flake, Making It The Safe Way To Healthy Cooking

         The non stick ceramic pan can be used to fry, saute, and bake. The ceramic non-stick surface with aluminum core allows for higher cooking temperatures, while the Ergonomic handle stays cool to the touch. It withstands thousands of abrasive scrubs, and uses no PFOA (Perfluorooctanoic acid).

         The non-stick surface you're probably using now may be banned in the future because it can emit a toxic gas if left on high heat. So you may be cooking on a chemical surface that can produce toxic gases that are very dangerous to your health. It gets worse; that old non-stick cooking surface will probably chip, flake and wear off into your food as you're cooking. Then when you eat that food, you ingest those toxins! This new ceramic pan's natural ceramic cooking surface doesn't chip, or flake, making it a safe and a preferable way to a healthy cooking lifestyle.