Perect Meatloaf & Brownie Pan - Deluxe Combo Set

$39.90 - In stock

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Meat loaf pan is a rectangular combo set with a removable drain grate for grease removal. Features include a perforated base that drains up to 75% of fat, metal and aluminum constr… More
Meat loaf pan is a rectangular combo set with a removable drain grate for grease removal. Features include a perforated base that drains up to 75% of fat, metal and aluminum construction, and non-stick coating. Place on flat surface, add ingredients, and lift drain grate after cooking to remove excess liquid.
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Frequently Asked Questions

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How do you use the pan?

Position on a flat surface. Add ingredients. Cook as per recipe. Lift the removable drain grate to remove excess fat/liquid after cooking. Clean with soap and water.

Is the pan dishwasher safe?

Unknown. Aluminum cookware is often hand wash recommended.

Can this pan be used for other recipes besides meatloaf?

Yes, it's versatile for brownies, cheesebread, bread, and lasagna.

What can this pan be used for?

Ideal for meatloaf, brownies, cheesebread, bread, and lasagna.

How do you clean the pan?

Wash with soap and water. Dishwasher safety is unknown.

Is this part of a combo set?

Yes, it's part of a combo set that prioritizes versatility.

What material is the pan made of?

Metal and aluminum with a non-stick coating for easy removal.

Why this product

  • • Oven Safe
  • • Non-stick
  • • Dishwasher Safe

Description

The Last Meatloaf Cooking Pan You With Ever Buy

        Need a lift? The Perfect Lift & Serve Meatloaf Pan is the non-stick way to bake, lift and serve meatloaf without the mess. Turn a comfort food into a low-fat feast as the lifting rack insert holes allow fat to drain into the bottom pan while cooking. The holes also allow for an evenly cooked and moist meatloaf. The handles provide easy meatloaf removal from pan. Also doubles as a loaf pan!



The Last Brownie Pan You Will Ever Buy

     This brownie pan makes brownies and more in 3 easy steps. Just pour your favorite batter, separate using the special non-stick divider, then make your brownies. It bakes each piece separately so they are flakey and crispy on the outside, but rich and gooey on the inside.

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